Catering Director

Paige Oleson

With 9 years of experience in both the building and the industry, Paige brings a wealth of knowledge, creativity, and professionalism to every event. Her hands-on approach, attention to detail, and passion for hospitality ensure that every meal is perfectly executed and every event runs smoothly. From initial planning to the final plate, Paige is dedicated to making your event unforgettable.

Manager & Accountant

Karissa Greiner

With 9 years of experience in the building and industry, Karissa is a huge asset to our operations. From booking events and managing client details to overseeing the floor during functions and handling all things bookkeeping, she does it all with precision and care. Her versatility, organization, and dedication ensure every aspect of your event—and our business—runs smoothly behind the scenes and in the spotlight.

General Manager

Brittany Scott

With 12 years in the building and over 20 years in hospitality, Brittany knows this place inside and out. She jumps in wherever she’s needed—whether that’s booking events, helping on the floor, or even pitching in with janitorial or maintenance tasks. Brittany’s the kind of leader who’s always hands-on and never afraid to roll up her sleeves to make sure every event is a success.